Commercial Drain Cleaning in Seattle

Yes. We clear and jet restaurant kitchen lines, floor drains, apartment and condo stacks, and building sewers for businesses and property managers across Seattle, on a call or on a maintenance schedule.

As a flat quote per line or per scheduled visit, set before work starts. There is no trip fee, and the rate is the same evenings and weekends during our hours. Residential-style single drains in a commercial space follow our standard $200–$600 drain cleaning price.

Seattle Public Utilities says any business with commercial kitchen plumbing fixtures and a King County Food Business Permit must install a grease interceptor, clean it per the manufacturer’s specifications or when it is more than 25 percent full, and not use enzymes or bio-additives in it.

Seattle Public Utilities says a business with a backup should close immediately and contact Seattle-King County Public Health for further direction. Call us to clear the line, and keep records of the cleaning for the health department and your insurer.

We work 8 AM to 8 PM, seven days a week, so most scheduled cleanings can be set before service, between lunch and dinner, or on a slower day. Tell us your hours and we will book around them.

It depends on volume and menu. The camera and what comes out of the line on the first visit set the schedule; busy fryer-heavy kitchens need it more often than a coffee shop. SPU’s best practices, like scraping dishes before washing, stretch the interval.

We clear and jet the drain lines that feed the interceptor and the line leaving it. Ask us about the interceptor itself when you call, and we will tell you what we handle and what goes to a grease hauler.